Category: Food and wine

  • Dry white wine

    Dry White Wines – A Simple Guide

    There is an army of wine aficionados that prefer to drink dry white wines over any other wines. Dry wines such as Riesling, Pinot Grigio, and Sauvignon Blanc can be found in almost any part of the world where there are vineyards. Wine aficionados cherish them because they can be easily paired with various foods, as well as because of their crisp flavors. Then there is the fact that they are amazingly refreshing during the warm summer months. Continue reading

  • Wine and pork

    The Fine Art of Pairing Wine and Pork

    When it comes to pairing pork with a wine, there are no fast or hard rules. Generally speaking, most juicy reds and rich whites go nicely with pork. That's the one-line answer that doesn't give us too much to work with.

    To comprehend how to pair wine and pork, keep on reading as we will cover everything you need to know. Continue reading

  • Pairing wine and cheese

    How to Pair Wine and Cheese – The Ultimate Blueprint

    Wine and cheese are a legendary match, from ancient times until present days. Wine and cheese was a delight even for the Roman emperors’ thousands of years ago. Nowadays, you don’t have to be a Roman emperor or a senator to enjoy a good piece of cheese with an exceptional glass of wine. You don’t have to be even super-rich to do so as there are plenty of great wines that also happen to be decently priced. Continue reading

  • Rosé wine in summer

    Why Rosé is the ultimate summer wine

    It's summertime, and when its summer rosé rules. There are no buts, no ifs, nothing that should mess with the fact that rosé rules. You probably have even heard the term brosé, or you've seen people cooking with rosé. But we won't talk about all that. We are here to talk about the Rosé wine and why you should be drinking it throughout the summer.

    If you are already on board with all that, skip to the bottom where you can find some of the best Rosé wines for your next date night, family gathering, or Netflix binge. Otherwise, here’s why rosé rules. Continue reading

  • Pasta and Spaghetti

    Top 7 Wines That Make a Perfect Match With Pasta Dishes

    Pasta and wine are very complementary and regularly served along with each other. However, choosing the wrong kind of wine can diminish the entire experience. If you don't want that to happen to you and your guests, you need to keep on reading.

    Here we will reveal the top seven wines that are commonly used with various pasta dishes... Continue reading

  • Pinot Noir

    A Short Guide to the Wonderful World of Pinot Noir

    It is impossible to talk about red wines and not mention Pinot Noir. It is a variety that is notoriously difficult to grow and is known to thrive in some cooler climates. But if you got everything right, the reward will be an amazing light-bodied wine that excels with complexity, longevity, and elegance. Continue reading

  • Organic winemaking

    What is organic wine?

    To begin, we need to go back to 1981 when the term “organic farming” was first introduced to the world. The legal definition of organic farming says it is “farming which uses no synthetic chemical products”. This means the farmers can’t use many types of fungicides, fertilizers, and pesticides that can have a negative influence on the environment.

    But in winemaking, that's only half the story as organic winemaking is a process that takes place in both the vineyard and the winery... Continue reading

  • What is fortified wine?

    What is Fortified Wine?

    Fortified wine is developed by adding a distilled spirit. In most cases, it’s brandy. Why distilled spirits are added to the wine, what are its main features, what are the main types of fortified wines, are some of the most common questions about fortified wines. Here we will elaborate on all those answers and will try to reveal the true essence of the fortified wine. Continue reading

  • Aging wine and flavor

    What Happens To Wine As It Ages?

    Time changes everything, including wines. Over time, wine can change its aroma, color, and flavor. Whether the changes will be good for the wine or not is another matter. Here’s an overview of what happens to wine as it ages.

    When wine is young, it has all of its basic flavors, like apricot in Viognier, plum in Merlot, or grassiness in Sauvignon Blanc. Furthermore, it is possible to find secondary notes related to the winemaking process, such as the vanilla flavor of oak. Continue reading

  • Charles de Courance Brut Rose Thumbnail

    Chateau Champagnes – Charles de Courance Brut Rosé

    Next up in our Chateau Champagnes review series, we're going to be tasting the Rosé version of the Charles de Courance Brut Champagne we've previously tried. Like the standard Brut, at under €20, it's also on the cheaper side, but since we're trying these in France we'll allow a healthy discount on international prices... Continue reading