History Of Wine In Argentina
As it is peculiar with most history of Argentina, the story of its wine production is also an interesting one. Many years ago, an average of twenty-two gallons of wine was consumed per person every year. At that same period, an average of one to two gallons of wine was consumed per person every year in America. Also, the import of wine to America was almost non-existence. Now, things have turned around as Argentina's consumption of wine has drastically reduced to ten gallons from the original twenty gallons while that of America rose to 2.5 gallons. Several compelling factors, such as economic, cultural, and historical factors, brought about the exportation of Argentine wine to America... Continue reading
